Herefordshire looks radiant in the autumn, glorious golds, russets and reds create an explosion of colour. It’s an irresistible invitation to venture outdoors! Meanwhile, there's special seasonal foodie experiences to enjoy, including tours, tastings and orchard strolls.
See cider being made the traditional way! Tommy the Gypsy Cob will crush apples in the mill, with the help of his owners, Wendy and John Lloyd, and the team of cider makers working the old press. Visitors can taste and buy cider made last autumn, including the new Whisky Barrel cider and Fair Oak cider brandy, and watch the documentary film made by David Bishop, Horse-powered in Herefordshire.
Inspiration & Itineraries
Herefordshire’s cider-making credentials are legendary but our cup (or should that be glass?!) overflows with fabulous wine producers too. Enjoy