Ciderganza
From 3rd April until 5th April
About This Event
Our annual cider festival over the Easter weekend in our pub and large pub garden, featuring over 20 draught ciders and 60 bottled ciders.
Guided cider tastings will be led by fourth generation cidermaker and farmer Albert Johnson, on Friday and by titan of British cidermaking and founder of Ross-on-Wye Cider & Perry, Mike Johnson on Saturday. These tastings will be held in our beautiful Event Room with stunning wall mural of cidermaking through the seasons on Broome Farm.
On Sunday we will be hosting an open day at the farm for you to come and see us in action in our top-working farm diversification project! Our mission is to save historic varieties and preserve genetic diversity in apples for future generations, and we hope to make some unusual and delicious ciders from it as well.
Firebird Kitchen will be serving their outstanding wood-fired pizzas across the weekend.
Live music throughout the weekend.
Event Images
Admission / Ticket Info:
Free entry for the whole weekend except the ticketed cider tastings.
Disabled Access:
Entry to the pub interior is via a small concrete ramp.
The pub garden is flat.
Entry to the event room is step-free.
Disabled Facilities:
We have a disabled toilet behind the event room in our pub garden, accessed via an outdoor path.
