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Talk and tasting - Perry: a drinker's guide with Adam wells - Bryntirion

Hay-On-Wye

On the 26th May, we're hosting renowned perry expert and author Adam Wells for a talk and tasting to celebrate the launch of his book 'Perry: a drinkers guide'; in the cider garden Artistraw Cider. Adam will explain the origins of this oft unfairly overlooked drink and to  further bring the story to life you’ll be invited to taste perries from some of Herefordshire’s finest makers along the way.

After the talk, you are welcome stay and relax, wander the orchard, admire the amazing views of the Black Mountains or have a glass of something delicious and locally made from the bar. Perry pears are unique to only a few regions in the world- Herefordshire being one of them! Come and learn about and taste this amazing drink and it's storied history!

Tickets are limited so get in quick!

Admission / Ticket Information

Tickets are £15 per person (over 18's only) and available via this link: https://www.artistraw.co.uk/products/talk-and-tasting-with-adam-wells-2pm-26th-may

Disabled Access

The talk will take place outside on fairly flat, albeit grassy ground. Please let us know in advance if you have any specific access requirements

Disabled Facilities

Contact us for further information

Book cover for Perry: A Drinker's Guide with illustrated bottles and glass with green and orange pears

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Directions & Parking

Map pin Bryntirion
Clifford
Hay-On-Wye
Herefordshire
HR3 5EZ